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Jean Carper’s Total Nutrition Guide
1987
Jean Carper
Nutrition advice by popular nutrtion writer, Jean Carper.

Key Takeaways:

  • Offers an A-to-Z handbook of nutrients, foods, and common health problems, written in a conversational, journalist’s voice rather than academic jargon.
  • Helps readers decode nutrition headlines and conflicting studies, translating them into concrete shopping and eating advice.
  • Reinforces the theme that many chronic disease risks—from heart disease to certain cancers—can be reduced with consistent, relatively simple diet changes.
Categories
General nutrition
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