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Nutritional Influences on Illness: A Sourcebook of Clinical Research
1987
Melvyn R. Werbach, M.D.
A compendium of nutritional research on treating specific illnesses and disease conditions.

Key Takeaways:

  • Compiles hundreds of peer-reviewed studies on how specific nutrients and dietary patterns influence particular diseases and symptoms.
  • Organizes findings by condition, making it a practical reference for clinicians interested in integrating nutrition into diagnosis and treatment.
  • Strengthens the evidence base for therapeutic nutrition, countering the idea that diet is too “soft” or vague to matter in serious medical practice.
Categories
medical nutrition
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